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Gullon Biscuit sans gluten fourré au chocolat - Leroy de la gourmandise

Biscuit Sandwich Fourré Chocolat Sans Gluten

REF : GUL710

3,18 €

19 en stock

Un très bon biscuit fourré au chocolat sans gluten de marque Gullon

Dégusté c’est adopter !

 

Valeur nutrionnelles

Valeurs nutritionnelles

Énergie1997 kJ / 477 kcal - Matières grasses 21g dont Acides gras saturés: 7,0 g

Acides gras mono-insaturés: 12 g- Acides gras polyinsaturés: 2,0 g- Glucides 63g dont

Sucres: 25 g

Fibres alimentaires 6,5 g -Protéines 5,7 g- Sel 0,35 g

Ingrédients

Fourrage gôut chocolat (sucre, graisse végétale (palme et palmiste), cacao maigre en poudre, amidon de riz, arôme, émulsifiant (lécithine de soja)), flocons d’avoine, farine de riz, huile végétale (huile de tournesol oléique), sucre, oligofructose, amidon de riz, fibre de graine de lin, poudre à lever (carbonate acide de potassium, carbonate acide d’ammonium), sel, émulsifiant (lécithine de soja), arôme. Il peut contenir des traces de lait et des fruits à coque.

Conditionnement

Emballage d'origine

DDM

11/02/2026

Souvent mangés ensemble

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